ONLINE WSET – Level 2 Award in Wine Course

$698.00

Elevating from a strong foundation, Level 2 builds upon the basics – whether from Level 1 certification (link back to level 1 or too much?) or through personal experience & study.

Here, students will deepen their understanding, appreciation, and expertise as aspiring professionals or inspired wine buffs.

This online format offers the opportunity to learn on your own schedule over a 5-week timeline. Guided by an online tutor, it’s broken into six learning modules with interactive exercises & practice tests to help refine study and exam preparation.

  • Module 1: Wine & the Consumer.

  • Module 2: Factors affecting Quality & Style.

  • Module 3: Still White Varietals.

  • Module 4: Still Red Varietals.

  • Module 5: Sparkling & Fortified Wines.

  • Module 6: Revision & Feedback Exam.

Sessions:

2 SPOTS REMAINING! November 25 - December 29, 2024
Registration deadline: November 16, 2024.

December 9 2024 - January 12 2025
Registration deadline: November 30, 2024.

January 6 - February 9 2025
Registration deadline: November 30, 2024.

January 20 - February 23 2025
Registration deadline: January 11, 2024.

February 3 - March 9 2025
Registration deadline: January 25, 2024.

February 17 - March 23 23 2025
Registration deadline: February 8, 2024.

New courses begin every two weeks.

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Elevating from a strong foundation, Level 2 builds upon the basics – whether from Level 1 certification (link back to level 1 or too much?) or through personal experience & study.

Here, students will deepen their understanding, appreciation, and expertise as aspiring professionals or inspired wine buffs.

This online format offers the opportunity to learn on your own schedule over a 5-week timeline. Guided by an online tutor, it’s broken into six learning modules with interactive exercises & practice tests to help refine study and exam preparation.

  • Module 1: Wine & the Consumer.

  • Module 2: Factors affecting Quality & Style.

  • Module 3: Still White Varietals.

  • Module 4: Still Red Varietals.

  • Module 5: Sparkling & Fortified Wines.

  • Module 6: Revision & Feedback Exam.

Sessions:

2 SPOTS REMAINING! November 25 - December 29, 2024
Registration deadline: November 16, 2024.

December 9 2024 - January 12 2025
Registration deadline: November 30, 2024.

January 6 - February 9 2025
Registration deadline: November 30, 2024.

January 20 - February 23 2025
Registration deadline: January 11, 2024.

February 3 - March 9 2025
Registration deadline: January 25, 2024.

February 17 - March 23 23 2025
Registration deadline: February 8, 2024.

New courses begin every two weeks.

Who should take this class:

  • Appropriate for those with some background in wine (or who have completed previous training such as the WSET Level 1 Award in Wine, the Introduction to Wine Series, or similar).

  • Industry – Anyone ready to take that next career step in restaurants, retail, winery tasting rooms, or wholesale.

  • Enthusiast – For those who seek greater knowledge on a subject to which they have great passion and interest.

  • Previous Experience? – Only students with a well-established proficiency may elect to bypass this course to enroll directly in WSET Level 3 Award in Wine.

*Detailed course syllabus and exam content (courtesy of WSET) can be found here.

**Students should allocate approximately 30 hours of study time to be successful in this program.

***The 1-hour, 50-multiple choice certification exam can be taken online or in-person at any scheduled exam time (clickable with link?). Once successfully completed, students receive the WSET Level 2 Award in Wine.

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